A neighborhood trattoria · Crosby Street

Hand-rolled pasta, coastal Italian.

A menu that changes weekly with the markets. Open for dinner Tuesday through Saturday, family-style at the bar, by reservation in the dining room.

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Tonight at Olio · Week of September 13

The menu

Five courses, served family-style. $98 per guest, optional wine pairing $65.

As featured in

Michelin Guide Bib Gourmand, 2025
The New York Times ★★★★ Pete Wells
James Beard Semifinalist, 2024
Eater 38 Hall of Fame
Bon Appétit Best New, 2023

A glimpse inside

From kitchen to table.